| Score | Publication | Review | Copy |
| 89 | View from the Cellar | The Biutiful Cava non-vintage Brut Rosé is crafted solely from the Garnacha grape, with these vines ranging from forty to more than fifty years of age. The wine is aged for a year and a half on its fine lees before disgorgement and was finished this year with a dosage of 8.5 grams per liter. The wine is a lovely salmon color and offers up a bright and complex bouquet of blood orange, rhubarb, clove-like spice tones, salty minerality and a touch of rye bread. On the palate the wine is crisp, focused and full-bodied, with a good core and soil undertow, frothy mousse and lovely balance on the long and complex finish. This is very tasty. 2026-2035. John Gilman-Issue#123; May-June 2026 |
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| 88 | Wine Enthusiast | Juicy peaches and cherries, followed by a hint of fig and orange zest make for a fun, bright Cava with a creamy mousse and lightly spiced finish. Best Buy- E.C.B. – August-September2025 |
