Biutiful Cava Brut Rosé

"This spicy, fruity pink bubbly is...racy and tasty and fun, ideal for turning any evening into a party..." —
Dave McIntyre, The Washington Post
Cava D.O.
100% Garnacha, from 40-50 year old vines
300-400 meters / calcareous clay and broken limestone chunks
Farming Methods
Traditional methods
Hand harvested into small boxes
Individual varieties are fermented separately in temperature controlled, stainless steel tanks
Aged for a minimum of 12 months and up to 18 months on the lees prior to disgorging
Suggested Retail Price
Wine Name
Biutiful Cava Brut Rosé NV
89 (VfC)
Score Publication Review Copy
89 View from the Cellar The Biutiful Cava non-vintage Brut Rosé is composed entirely from Garnacha. It was aged for a year to a year and a half on its fine lees before disgorgement and finished with a dosage of eight grams per liter. The nose wafts from the glass in a mix of tart orange, red berries, salty minerality, a touch of citrus peel and a topnote of dried flowers. On the palate the wine is bright, full-bodied, focused and frothy, with a good core and soil undertow, fine balance and a long, tasty finish. Good juice and a fine value. 2023-2035.
Issue #103 - January/February 2023.
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